Seattlest + Macrina = true love and ginger cake
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In this week’s Seattlest episode, I’m devouring a ginger pear upside-down cake from Leslie Mackie’s Macrina Bakery & Café Cookbook, a collection of recipes from one of Seattle’s best bakeries.Lest you hesitate for even a second before following the link, I must tell you that this was one of the most delicious cakes I’ve eaten in recent memory. Big, buttery, and oozing with caramelized pears, it
Seattlest + Macrina = true love and ginger cake - written by test , published at 11:33 AM . And have 0
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